Herbie Creative Recipes
Queso Bean Dip
Stovetop dip with beans, pico de gallo, Velveeta, and aromatics, thinned with milk as needed.
Instructions
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In a medium saucepan over medium heat, melt the butter. Add onion and sauté until translucent, 3-4 minutes. Stir in garlic and jalapeño if using; cook 1 minute.
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Add pico de gallo and cook 2-3 minutes so flavors meld and some liquid evaporates.
Prep -
Stir in the beans and cook 2-3 minutes until heated through.
Cooking -
Reduce heat to low. Gradually add Velveeta, stirring until fully melted and smooth.
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Add milk as needed for consistency. Season with salt and pepper. Serve warm with tortilla chips.
Reviews
5.0
1 review
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Cheesy bean dip. Party bowl emptied every time.